Wood Pellet Grill & Smoker
sku# CPG465
The Wood Pellet Grill and Smoker has 465 sq.in. of cooking space and an integrated sear zone, allowing you to Smoke, BBQ, Grill, Roast, Sear, Braise, Bake, and Char-Grill. With a temperature range of 180°F to 500°F, the digital control automatically adds pellets from the 13lb hopper as needed to allow it to smoke for hours without refilling. All-Terrain Wheels and Lift Handle make it easy to move. Other features include a meat probe, 13" of prep space, a bottle opener, and hooks to hold your grill utensils.